GEHAKA model G610i coffee and grain specific moisture meter

Spedizione in 48h

Se il pezzo è in pronta consegna i vostri ordini vengono spediti entro due giorni dal pagamento.

Garanzia di 365 giorni

Copertura completa per qualsiasi difetto di fabbricazione.

Pagamenti sicuri​

Puoi usare i principali metodi di pagamenti internazionali.


  • Ensure the best possible control of your harvest by monitoring with cutting-edge equipment.
  • Simple and fast. The G610i grain moisture tester is portable and easy to use. With an automatic system, the G610i delivers the grain’s moisture content in seconds. From sample weighing to the end of the operation, the process is digital and automatic, including grain temperature compensation.
  • Step-by-step instructions. The G610i is interactive and indicates each stage of the process with clear and objective information in English, Spanish, French, German, Italian, Turkish, or Portuguese. Therefore, no specific training is needed to use the equipment.
  • Portable and adaptable to almost all electrical networks. The G610i is powered by a 9-volt alkaline battery or an adapter connected to the power grid, operating from 90 to 240 Volts. The battery charge indicator lets you know when it needs replacing. Optionally, the G610i can be powered by a rechargeable battery, thus eliminating battery replacement.
  • Self-adjustment system. When the G610i is turned on, the unit automatically runs a self-adjustment routine. This routine is also executed after every humidity measurement and only takes four seconds, ensuring the elimination of various factors that could interfere with the moisture measurement result.
  • Calibration curve selection via the Internet. All calibration curves are available on the website www.moisturetester.com.br. You can select, update, and create new curves for the G610i model through this site (the optional Gehaka interface is required). We can also update the G610i firmware, ensuring the tester is always updated with the latest improvements developed by Gehaka.
  • Monitoring of the calibration curve. The calibration curves for each grain type are derived according to the standard oven methodology, strictly adhering to international standards. The scales contained in the G610i are tested in the lab and validated annually, with samples collected throughout Brazil by our specialized researchers and technicians, ensuring the accuracy of the results in measuring grain moisture.